LUNCH:

- vegetable roll

- Great northern bean salad

- Sauteed roots

- pressed salad

DINNER:

- veggie soup

- rice patties

- mung bean dahl

- rutabaga medallions

- sauteed greens

LUNCH:

- vegetable roll

- Great northern bean salad

- Sauteed roots

- pressed salad

DINNER:

- veggie soup

- rice patties

- mung bean dahl

- rutabaga medallions

- sauteed greens

Lunch:

- Rye salad

- Refried black beans

- Carrot and daikon salad

- Marinated salad

Dinner:

- Baked polenta squares

- Sweet pinto beans

- Broccoli salad with wakame and sprouts

- Braised cabbage

- Steamed greens

- Apple kanten

LUNCH:

- Buckwheat patties

- French lentil slad

- Sauteed zucchini

- Pressed salad

DINNER:

- Cauliflower soup

- rice and sweet rice

- Baby lima w/ lekk and rosemary

- Stuffed turnip

- Dry daikon dish

- Baby bok choi

LUNCH:

- Long grain brown rice salad

- chickpea hummus

- Cabbage salad

- Kinpira

DINNER:

- Oat groats

- Sauteed kidney beans

- Boiled vegetables

- Red cabbage estoufade

- Curly kale

- sweet veggie jam

Lunch:

- Rice Salad

- Steamed Tofu and Vegetable Medley

- Burdock and sprouts

- Pressed daikon leaves

Dinner:

- Dried daikon and onion soup

- Millet and cauliflower

- Great northern beans

- Forufoku daikon

- Stuffed zucchini

- Curly kale

- Rice and sour apple pudding

LUNCH:

- Rye salad

- Black beans and sauteed vegetables

- Green rolls

- leek vinaigrette

DINNER:

- Stir fried rice and barley

- Azuki and squash

- broccoli salad

- parsnip bread

- baby bok choi

LUNCH:

- Buckwheat salad

- Lima bean dip

- Cauliflower and marinated beets

- Pressed greens and celery

DINNER:

- Baked rice patties

- Stewed black eyed peas

- Kinpira

- Sauteed zucchini

- Lacinato kale

- Yam pudding

Lunch:

- Polenta squares

- Baked French lentil loaf

- Sauteed celery

- Cabbage salad

Dinner:

- Barley soup

- Refried pintos

- Marinated cucumbers

- Nishime of root vegetables

- Red kale with sun flower seed dressing